6th Standard English Medium Science Subject Book Back 1 Mark Questions with Solution Part - II

6th Standard

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Science

Time : 00:30:00 Hrs
Total Marks : 15
    15 x 1 = 15
  1. Choose the correct one

    (a)

    km > mm > cm > m

    (b)

    km > mm > m > cm

    (c)

    km > m > cm > mm

    (d)

    km > cm > m > mm

  2. The correct relation among the following is 

    (a)

    Speed = distance × time

    (b)

    Speed = distance / time

    (c)

    Speed = time / distance

    (d)

    Speed = 1 / (distance × time)

  3. _________is essential to perform winnowing activity.

    (a)

    Rain

    (b)

    Soil

    (c)

    Water

    (d)

    Air

  4. The habitat of water hyacinth is

    (a)

    Aquatic

    (b)

    Terrestrial

    (c)

    Desert

    (d)

    Mountain

  5. Paramecium moves from one place to other with the help of______

    (a)

    Pseudopodia

    (b)

    Flagella

    (c)

    Foot

    (d)

    Cilia

  6. We should include fruits and vegetables in our diet, because _______.

    (a)

    They are the best source of Carbohydrates

    (b)

    They are the best source of Proteins

    (c)

    They are rich in minerals and Vitamins

    (d)

    They have high water content

  7. Who is the computer’s first programmer?

    (a)

    Lady Wellington

    (b)

    Augusta ado Lovelace

    (c)

    Mary Curie

    (d)

    Mary Comb

  8. One litre of water at 30o C is mixed with one litre of water at 50o C. The temperature of the mixture will be

    (a)

    80o C

    (b)

    More than 50°C but less than 80o C

    (c)

    20o C

    (d)

    around 40o C

  9. __________ is a good conductor

    (a)

    silver

    (b)

    wood

    (c)

    rubber

    (d)

    plastic

  10. Out of the following an example of a desirable change is

    (a)

    rusting

    (b)

    change of seasons

    (c)

    earthquake

    (d)

    flooding

  11. Nitrogen is used in the food packaging industry because it ________________

    (a)

    provides colour to the food

    (b)

    provides oxygen to the food

    (c)

    adds proteins and minerals to the food

    (d)

    keeps the food fresh

  12. Which one of the following is not an unicellular organism?

    (a)

    Yeast

    (b)

    Amoeba

    (c)

    Spirogyra

    (d)

    Bacteria

  13. Breakdown of food into smaller molecules in our body is known as

    (a)

    Muscle contraction

    (b)

    Respiration

    (c)

    Digestion

    (d)

    Excretion

  14. Which one of the following is an example for wireless connections

    (a)

    Wi-Fi

    (b)

    Electric wires

    (c)

    VGA

    (d)

    USB

  15. Magnets lose their properties when they are

    (a)

    used

    (b)

    stored

    (c)

    hit with a hammer

    (d)

    cleaned

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